Ikon Cooking C3240E-SB ELECTRIC CONVEYOR OVEN – STONE BELT
STANDARD FEATURES
- Patented EMS Energy Management System reduces energy consumption and increases cooking efficiency
- Independent digital temperature controls for upper a nd lower baking zones
- 40” (103cm) long cooking chamber with 32” (81.5cm) width ston e tile conveyor belt
- Maximum cooking temperature 842°F (450°C)
- Self-lubricated bearings for simplified maintenance
- Digital control bake time and conveyor speed
- Stainless steel front, sides, top and interior
- Crumb-collecting removable trays for easier cleaning
- Reversible conveyor direction
- Adjustable inlet and outlet shutters
- THIS OVEN CAN BE DOUBLE STACKED
Conserves Energy
Unit incorporates a patented Energy Management System. Energy is efficiently transferred to the product, and recycled air minimizes loss. Oven remains cool to the touch.
Cleanability
Designed for easy cleaning. Removable parts include crumb pans, end panels, air fingers, exit tray, and conveyor belt.
Warranty
12 months parts & labor.
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