ThermoStop System – Guarantees 185F (85C) final rinsing temperature, regardless of incoming water temperature • OneGO™ – Electronic control system featuring intelligent software LED interface and multiple function analysis; soft touch buttons allow you to run a selection of three different cycle times, all in one easy touch • SmartSelf diagnostics – all necessary advanced service diagnostics information at your fingertips • EasyGO – our ‘soft-start’ washing system protects your valuable dishes and glassware from any chippage or breakage • EnergyStar qualified – extremely low water and electrical consumption maximizing your profits • Fully equipped with a built-in booster for high temperature rinse water, automatic peristaltic pumps for both liquid detergent and rinse-additive, and an automatic drain pump with the exclusive ‘wash-down’ feature for a self-cleaning operation at the end of the work day • Body, external housing, wash tank and all chassis components in brushed stainless steel AISI 304 18 gauge • Noise 58 DbA due to utilization of double-walled insulated panels • Standard insulated top and side panels • Upper and lower wash and rinse jets on revolving arms constructed of stainless steel; easy to remove and clean without the need for tools • Integrated AISI 304 18/10 stainless steel booster with insulated lining • Safety micro-switch on the door to interrupt wash pump action • Reinforced door hinge system • Independently-operated heating elements alternating between booster and wash tank • Inner washing chamber with coved corners and one-piece stamped wash tank • Door-opening with overall clearance of 13.5 in. (342 mm) • Automatic fill and water level regulation of tank • Slide out integrated front control panel provides easy access for technical service • Front mounted electronic control panel with digital temperature displays • Standard equipment includes one open combination rack and one peg dish rack 19.75″ x 19.75″ (500 mm x 500 mm)
Technical Features:
Rack capacity: 19.75″ x 19.75″ (500 mm x 500 mm) • Total cycle: 2-3-4 minutes • Hourly production: 30/20/15 racks/hr. (540/360/270 dishes/hr.) • Wash tank capacity: 3.43 U.S. Gallons (13 Litres) • Booster capacity: 1.85 U.S. Gallons (7 Litres) • Wash temperature: 150°F (65°C) minimum / controlled electronically • Final rinse temperature: 185°-194°F (85°-90°C) minimum / controlled electronically • Incoming water temperature: Minimum 122°F (50°C) • Incoming water pressure: 30 p.s.i. (2 bar) • Water consumption per cycle @ 30 psi: 0.74 U.S. Gallons (2.8 Litres) • Washing pump power: 1.0 H.P. • Power supply: 208-240V/1Ph/60Hz • Tank heating element: 2.8 KW • Booster heating element: 4.0 KW • Maximum power rating: 4.6 KW – 22.12 amps • Machine weight: 165 lbs. (75 kg.) • Ship weight: 212 lbs. (96.3 kg.)
Options:
Pressure reducing valve (PRV) • Drain water tempering kit • Stainless steel stand
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